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Inhaltsangabe: Barcelona Served is an illustrated guide to contemporary Catalan cuisine, including its major figures and restaurants from Barcelona and throughout Catalonia. This beautifully illustrated book presents 14 of its major figures (Ferran Adrà, Sergi Arola, Carme Ruscaddella...) and 98 of its restaurants. The book features established and up-and-coming creative chefs, and a series of recipes that bear witness to their talent and reputation. In addition there is a selection of specialty shops, markets and fairs where local produce can be purchased, as well as cooking schools where professional methods are taught. This publication also includes a guide to restaurants serving both fresh, seasonal and Mediterranean cuisine.
Buchbeschreibung B-Guided. Paperback. Buchzustand: Good. Light shelving wear with minimal damage to cover and bindings. Pages show minor use. Buchnummer des Verkäufers G8460947394I3N00
Buchbeschreibung B-Guided. PAPERBACK. Buchzustand: Very Good. 8460947394 Very Good Condition. Tight and Neat. Five star seller - Buy with confidence!. Buchnummer des Verkäufers Z8460947394Z2
Buchbeschreibung B-Guided, 2005. Buchzustand: very good. Gently used. Expect delivery in 2-3 weeks. Buchnummer des Verkäufers 9788460947394-3
Buchbeschreibung B-Guided, 2005. Paperback. Buchzustand: Good. Good condition, some are ex-library and can have markings. Buchnummer des Verkäufers GD-114-49-3061483
Buchbeschreibung B-Guided, 2005. Paperback. Buchzustand: New. book. Buchnummer des Verkäufers 8460947394
Buchbeschreibung B-Guided, 2005. Paperback. Buchzustand: New. Buchnummer des Verkäufers P118460947394