Titel: Elements of Food Engineering
Verlag: Department of Agricultural Engineering, UCD, Calif, Davis, Calif.,USA
Einband: Hole-punch W/Card Cover
Illustrator: John Harper
Auflage: Preliminary Edition.
Art des Buches: Preliminary Edit./Text Book
Approx. 450 single side pages w/some notes written in. Prob. early 1980/No dates. Variety of tables, formulas, diagrams, etc. A person who loves chemistry or math would be fascinated by this book and the relation chemistry and chemical formulas have to getting the most from our food while it is growing and in preparation for the table. Size: 11 1/4" Tall. Buchnummer des Verkäufers 000220
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AbeBooks Verkäufer seit: 10. Februar 2003
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