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Fabulous Food from Every Small Garden (CSIRO Publishing Gardening Guides)

Horsfall, Mary

Verlag: CSIRO Publishing, 2010
ISBN 10: 0643095977 / ISBN 13: 9780643095977
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Titel: Fabulous Food from Every Small Garden (CSIRO...

Verlag: CSIRO Publishing

Erscheinungsdatum: 2010

Einband: Soft cover

Zustand: New


Brand New, Unread Copy in Perfect Condition. A+ Customer Service!. Buchnummer des Verkäufers ABE_book_new_0643095977

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Inhaltsangabe: Fabulous Food from Every Small Garden shows how to grow food at home in even the smallest of spaces. It explores the reasons for growing your own food, including the many potential benefits such as improved taste, freshness and nutrition. Many types of food are covered, such as vegetables, fruits, herbs and edible flowers.

This practical book discusses the importance of growing open-pollinated varieties, and provides detailed instructions for successfully growing plants from seeds. Plant care is explained, including organic pest and weed control and efficient watering methods. In addition, readers are shown how to improve soil fertility by making their own fertilizer.

Fabulous Food from Every Small Garden also offers solutions on incorporating food plants with other plants to create beautiful gardens in spaces such as balconies, flowerbeds and shrubbery. This is complemented with information on innovative techniques such as aquaponics, hydroponics, wicking beds and grid gardening to achieve high productivity in small spaces. The final chapter concerns harvesting and storing produce, and contains some simple recipes.

Gives innovative and economical methods for growing food in restricted spaces, even indoors
Shows how to incorporate a wide variety of food plants into a garden
Suggests spaces not normally thought of for growing food
Follows a chemical-free approach to gardening
Shows how to create free garden nutrients from kitchen waste
Based on the author's first-hand experience and 20 years as editor of Grass Roots magazine

Über den Autor: Mary Horsfall has over 30 years experience in organic gardening, including 23 years growing self-sufficiency food crops organically in a dry-summer environment with only dam and tank water. Mary is an editor and writer for Grass Roots magazine, where she has worked for 18 years. Mary also wrote Creating Your Eco-friendly Garden and Fabulous Food from Every Small Garden.

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