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Titel: The Gastropub Cookbook: with a Guide to More...
Verlag: Mitchell Beazley
Brand New, Unread Copy in Perfect Condition. A+ Customer Service!. Buchnummer des Verkäufers ABE_book_new_1840007427
Inhaltsangabe: Features more than 150 of the best pubs from all over Britain and Ireland, with over 100 recipes from the top 20 pubs. These recipes are for homely food, much of which is based on traditional British and Irish cooking. Divided into regions, there is also a guide to the best pubs in the area.
Über den Autor: Diana Henry was named 'Cookery Writer of the Year' by The Guild of Food Writers in 2009 and in 2007 for her column in the Sunday Telegraph's Stella magazine. She is a contributor to many magazines including Red, House and Garden, Country Living and Waitrose Food Illustrated. She is the author of a number of bestselling cookbooks, including: Roast Figs Sugar Snow; The Gastropub Cookbook, Cook Simple, Salt Sugar Smoke and Food from Plenty. Diana lives in London with her partner and children.
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AbeBooks Verkäufer seit: 7. Mai 2014
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