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Titel: Low Carb Chinese Cooking
Verlag: New Holland Publishers,
Zustand: very good
Gently used. Expect delivery in 20 days. Buchnummer des Verkäufers 9781741103168-3
Inhaltsangabe: Low Carb Chinese Cooking combines one of the oldest and most popular cuisines in the world with an equally popular method of weight control - the low carbohydrate diet. All of Charmaine Solomon's recipes are the result of painstaking research and evaluation of recipes, and her books have become household works of reference for anyone who loves to cook.
Über den Autor: A recognized authority on Asian cooking, Charmaine Solomon has written many classic home cooking books, including the timeless Complete Asian Cookbook still selling throughout the world.
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AbeBooks Verkäufer seit: 13. Juni 2014
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