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Demonstrates more than one hundred healthy, mouthwatering salads, entrées, desserts, and more that go from refrigerator to preparation to table in thirty minutes or less, accompanied by shopping tips and reheating techniques for today's on-the-go person. Original.
Über die Autorin bzw. den Autor: Bev Bennett is an experienced food and nutrition writer and recipe developer. Her articles and recipes have appeared in the Boston Globe, the Chicago Tribune, Better Homes and Gardens, and the Los Angeles Times Syndicate, as well as on the Weight Watchers Web site. She served as food editor for the Chicago Sun-Times for nearly 20 years and has written five cookbooks, including the award-winning Two's Company.
Titel: 30-Minute Meals For Dummies
Verlag: For Dummies
Erscheinungsdatum: 2003
Einband: paperback
Zustand: Very Good