National 4/5 Hospitality: Comprehensive Textbook to Learn CfE Topics (Leckie Course Notes) - Softcover
Buch 1 von 16: Leckie Course Notes
Inhaltsangabe
Exam Board: SQA
Level: N4/5
Subject: Hospitality
The National 4 & 5 Hospitality Course Notes provide comprehensive guidance for the entire CfE programme.
Course Notes give a practical, supportive approach to help deliver the new curriculum and offer an appropriate blend of sound teaching and learning with exam and assessment guidance.
- Full coverage of National 4 and 5 course specifications with list of learning intentions
- Attractive layout with clear text features
- National 5 content clearly marked for differentiation
- Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention
- What the examiner/assessor is looking for to help teachers & students feel secure
- Exam-style questions with worked answers and examiners commentary, self-assessment
- Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students
- Active learning ideas: ‘You Should Already Know’, lists for student to check they are confident with before proceeding AND ‘Make the link’ highlights links between the topic and other areas of the course and/or across different subjects
- Assessment questions, exemplar work, model answers, suggested topic work
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National 4 Hospitality
National 5 Hospitality
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HarperCollins Publishers Limited, 2018
ISBN 10: 0008282250
ISBN 13: 9780008282257
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National 4/5 Hospitality: Comprehensive Textbook to Learn CfE Topics (Leckie Course Notes)
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ISBN 10: 0008282250
ISBN 13: 9780008282257
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Paperback. Zustand: Good. Exam Board: SQA Level: N4/5 Subject: Hospitality The National 4 & 5 Hospitality Course Notes provide comprehensive guidance for the entire CfE programme. Course Notes give a practical, supportive approach to help deliver the new curriculum and offer an appropriate blend of sound teaching and learning with exam and assessment guidance. Full coverage of National 4 and 5 course specifications with list of learning intentions Attractive layout with clear text features National 5 content clearly marked for differentiation Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention What the examiner/assessor is looking for to help teachers & students feel secure Exam-style questions with worked answers and examiners commentary, self-assessment Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students Active learning ideas: You Should Already Know, lists for student to check they are confident with before proceeding AND Make the link highlights links between the topic and other areas of the course and/or across different subjects Assessment questions, exemplar work, model answers, suggested topic work. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Bestandsnummer des Verkäufers GOR011694081
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Verlag:
HarperCollins Publishers, London, 2018
ISBN 10: 0008282250
ISBN 13: 9780008282257
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Paperback. Zustand: new. Paperback. Exam Board: SQALevel: N4/5Subject: HospitalityThe National 4 & 5 Hospitality Course Notes provide comprehensive guidance for the entire CfE programme.Course Notes give a practical, supportive approach to help deliver the new curriculum and offer an appropriate blend of sound teaching and learning with exam and assessment guidance.Full coverage of National 4 and 5 course specifications with list of learning intentionsAttractive layout with clear text featuresNational 5 content clearly marked for differentiationKey questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intentionWhat the examiner/assessor is looking for to help teachers & students feel secureExam-style questions with worked answers and examiners commentary, self-assessmentKeep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability studentsActive learning ideas: You Should Already Know, lists for student to check they are confident with before proceeding AND Make the link highlights links between the topic and other areas of the course and/or across different subjectsAssessment questions, exemplar work, model answers, suggested topic work Exam Board: SQALevel: N4/5Subject: HospitalityThe National 4 & 5 Hospitality Course Notes provide comprehensive guidance for the entire CfE programme. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Bestandsnummer des Verkäufers 9780008282257
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Paperback. Zustand: New. Exam Board: SQA Level: N4/5 Subject: Hospitality The National 4 and 5 Hospitality Course Notes provide comprehensive guidance for the entire CfE programme. Course Notes give a practical, supportive approach to help deliver the new curriculum and offer an appropriate blend of sound teaching and learning with exam and assessment guidance. Full coverage of National 4 and 5 course specifications with list of learning intentionsAttractive layout with clear text featuresNational 5 content clearly marked for differentiationKey questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intentionWhat the examiner/assessor is looking for to help teachers and students feel secureExam-style questions with worked answers and examiners commentary, self-assessmentKeep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability studentsActive learning ideas: 'You Should Already Know', lists for student to check they are confident with before proceeding AND 'Make the link' highlights links between the topic and other areas of the course and/or across different subjectsAssessment questions, exemplar work, model answers, suggested topic work. Bestandsnummer des Verkäufers LU-9780008282257
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