Food and Beverage Operation: Cost Control and Systems Management - Hardcover

Name: Food and Beverage Operation: Cost Control and Systems Management
ISBN: 9780133229585

Hardcover

ISBN 10: 0133229580 ISBN 13: 9780133229585

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Food and Beverage Operation: Cost Control and Systems Management

Levinson, Charles

Verlag: Prentice-Hall, 1976

ISBN 10: 0133229580 ISBN 13: 9780133229585

Gebraucht Hardcover

Anbieter: Aaron Books, Whittaker, MI, USA

Verk�uferbewertung 2 von 5 Sternen

A Hard Back. Zustand: Good/VG. couple of stains on fly. And Not Ex-Library. Bestandsnummer des Verk�ufers 372370

EUR 6,44

EUR 6,25 Versand
Versand innerhalb von USA

Anzahl: 1 verf�gbar