The Lodging and Food Service Industry With Answer Sheet Ei - Hardcover

Lattin, Gerald W.; Lattin, Thomas W.; Lattin, James E.

Hardcover

ISBN 10: 0133804488 ISBN 13: 9780133804485

Verlag: Educational Inst, 2014

Inhaltsangabe

This unique introductory textbook will get new hospitality students excited and interested in the world’s largest service industry. In addition to offering a historical perspective, the book covers all hotel operating areas to give students an understanding of each department and how it operates. Students will learn about the complex interrelationships involved in the hospitality business and discover the variety of available career opportunities.

 

The eighth edition of The Lodging and Food Service Industry updates numerous charts and graphs to keep pace with an industry that often changes rapidly. Similarly, the discussion of many procedures, formulas, key statistics, and sales tools has been updated. Special importance is given to the ever-expanding role of the Internet in hospitality operations and on customer interactions.

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About the Educational Institute

 

We Train The Best!

 

The American Hotel and Lodging Educational Institute (AHLEI) is the premier source for delivering quality hospitality education, training and professional certification that serves the needs of hospitality schools and industries worldwide. The AHLEI meets and exceed its education and training mission by providing materials for all levels of hospitality personnel via: online learning, distance learning courses, videos, seminars, textbooks, and study guides. Professionalcertificationfrom the AHLEI is the ultimate distinction of professional excellence for the hospitality industry. It certifies and validates competencies in conjunction with academia and industry experts for over 35 positions in the hospitality industry; designations from front-line to general manager, including the prestigious CHA - the Certified Hotel Administrator.

Details zur Ausgabe

• Verlag: Educational Inst
• Erscheinungsdatum: 2014
• Sprache: Englisch
• ISBN 10: 0133804488
• ISBN 13: 9780133804485
• Einband: Gebundene Ausgabe
• Anzahl der Seiten: 324
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar