RO60079913. THE SPICE TRADE OF THE ROMAN EMPIRE, 29 B.C. TO A.D. 641. 1969. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 294 pages. Illustré de photos et cartes (dont une dépliable) en noir et blanc hors texte. Etiquette de code sur le dos. Tampon et annotation en page de titre.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
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Anbieter: COLLINS BOOKS, Seattle, WA, USA
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. 1st thus. 294pp, small octavo, hc w/jacket in mylar, tight binding, clean throughout, clean boards with sharp cornersclean and tight jacket. Special Edition for Sandpiper Books. Bestandsnummer des Verkäufers 162768
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Anbieter: Dale A. Sorenson, Silver Spring, MD, USA
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. Special Edition. Oxford: Clarendon Press, (1998). First Printing of Special Edition for Sandpiper Books. 8vo. xxiii,294pp, Index, Bibliography. Black boards. Fine condition in fine dj. 8 Plates. During this time in Roman history, spices where more mportant in medicine, in perfumery, and in religious ritual than as a flavoring in food and wine. Miller presents the varied aspects of the spice trade and its usage during this time. ISBN 0198142641; Illustrated; 8vo 8" - 9" tall; 294 pages. Bestandsnummer des Verkäufers 10726
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Anbieter: Edinburgh Books, Edinburgh, Vereinigtes Königreich
Original Navy Blue Hardback. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. Reprint. 1998. xxiii, 294pp. B&W illustrations and folding map. "The word 'spice' is derived from the Latin 'species', meaning a commodity of special distinction, and during Roman times spices played an important part in religious ritual, in perfumery, and in medicine as well as a minor role as flavourings for food and wine. The majority of spices came from the East and involved distant traders, routes, and entrepôts, and while the Romans themselves were neither traders nor explorers, their demand for spices involved others in the forging of new contacts and discoveries such as the use of the monsoons in navigation. In this closely detailed account Miller identifies the spice plants and their natural habitats in Roman times to reconstruct the trading networks and explore the role of the spice trade in scientific exploration and in the 'unconscious economic and cultural unity of the ancient world'." Book and unclipped dust jacket in excellent condition with no inscriptions. Bestandsnummer des Verkäufers AncientRome039a
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Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR013580716
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Zustand: Fine. Like New condition. Great condition, but not exactly fully crisp. The book may have been opened and read, but there are no defects to the book, jacket or pages. 1.74. Bestandsnummer des Verkäufers 353-0198142641-lkn
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Anbieter: Beaver Bridge Books, Holiday Island, AR, USA
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 1st Edition. First edition, first print with complete number line. Mild dust jacket shelf wear. Bump to lower spine heel. Mylar protected. Not priced. Not remaindered or library withdrawn. Shipped padded in a box with tracking number provided on most domestic shipping. Bestandsnummer des Verkäufers 002675
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Anbieter: Idle Booksellers PBFA, Bradford, Vereinigtes Königreich
Cloth. Zustand: Very Good +. Zustand des Schutzumschlags: Very Good +. 1st Edition. Excellent clean tight copy. Bestandsnummer des Verkäufers 040449
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Anbieter: Joseph Burridge Books, Dagenham, Vereinigtes Königreich
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. 1st Edition. xxiii, 294 pages, 3 unnumbered pages of plates : illustrations, maps (1 folded) ; 23 cm. Contents: The classical idea of spices The botanical approach The spices of China and South-East Asia The spices of India The spices of Persia, Arabia, and East Africa The spices of the Roman Empire The trade routes The cinnamon route The Entrepots The carriers The homeward trade The outward trade The balance of payments The geographers Conclusion. Bestandsnummer des Verkäufers 23jbew917
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Anbieter: Fundus-Online GbR Borkert Schwarz Zerfaß, Berlin, Deutschland
Zustand: Gut. First published in 1969. XXIII, 294 Seiten / p. Aus der Bibliothek von Prof. Wolfgang Haase, langjährigem Herausgeber der ANRW und des International Journal of the Classical Tradition (IJCT) / From the library of Prof. Wolfgang Haase, long-time editor of ANRW and the International Journal of the Classical Tradition (IJCT). - sehr guter Zustand / very good condition - The word 'spice' is derived from the Latin 'species', meaning a commodity of special distinction, and during Roman times spices played an important part in religious ritual, in perfumery, and in medicine as well as a minor role as flavourings for food and wine. The majority of spices came from the East and involved distant traders, routes, and entrepots, and while the Romans themselves were neither traders nor explorers, their demand for spices involved others in the forging of new contacts and discoveries such as the use of the monsoons in navigation. In this closely detailed account Miller identifies the spice plants and their natural habitats in Roman times to reconstruct the trading networks and explore the role of the spice trade in scientific exploration and in the 'unconscious economic and cultural unity of the ancient world'. ISBN 9780198142645 Sprache: Englisch Gewicht in Gramm: 471 Originalhardcover mit Schutzumschlag / with dust jacket. Bestandsnummer des Verkäufers 1185853
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Anbieter: Fundus-Online GbR Borkert Schwarz Zerfaß, Berlin, Deutschland
Zustand: Gut. First published in 1969. XXIII, 294 Seiten / p. Aus der Bibliothek von Dr. Werner Daum. - sehr guter Zustand / very good condition - The word 'spice' is derived from the Latin 'species', meaning a commodity of special distinction, and during Roman times spices played an important part in religious ritual, in perfumery, and in medicine as well as a minor role as flavourings for food and wine. The majority of spices came from the East and involved distant traders, routes, and entrepots, and while the Romans themselves were neither traders nor explorers, their demand for spices involved others in the forging of new contacts and discoveries such as the use of the monsoons in navigation. In this closely detailed account Miller identifies the spice plants and their natural habitats in Roman times to reconstruct the trading networks and explore the role of the spice trade in scientific exploration and in the 'unconscious economic and cultural unity of the ancient world'. ISBN 9780198142645 Sprache: Englisch Gewicht in Gramm: 471 Originalhardcover mit Schutzumschlag / with dust jacket. Bestandsnummer des Verkäufers 1218214
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