Often we want something different to enhance or complement flavours of main course dishes. The recipes in this book are a selection of popular side dishes to go with meat, poultry or seafood. They can also be eaten on their own as a vegetarian-style antipasto or snacks. All the recipes feature fresh ingredients like extra-virgin olive oil, garlic, fresh herbs and chilli - used in recipes such as tahini and garlic sauce, seeded mustard with fresh herbs, tabbouli and tandoori marinade. There are condiments and dishes from many different cuisines.
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Anbieter: The People's Co-op Bookstore, Vancouver, BC, Kanada
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 5-9/16" x 7-3/4", ix + 54pp. Printed on coated stock in colour throughout and bound in sewn signatures in matte laminated illustrated (echoing dust jacket) boards with bluorescent green end papers. Minor shelf wear, edge wear to jacket. Binding is square and tight. Gift inscription in ink on front free end paper, otherwise pages are clean and bright and unmarked. Bestandsnummer des Verkäufers 004871
Anzahl: 1 verfügbar
Anbieter: Antiquariat Armebooks, Frankfurt am Main, Deutschland
paperback. Zustand: Gut. 64 Seiten; Angus & Robertson - 1995 : Miriam Elshaikh - Hardcover + Su, 9-4-4-41 MT-4BNS-W2WA Sprache: Deutsch Gewicht in Gramm: 500. Bestandsnummer des Verkäufers 367753
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Anbieter: Baggins Book Bazaar Ltd, Rochester, KENT, Vereinigtes Königreich
Hardcover. Zustand: Good. No Jacket. v-ix, 54pp, colour illustrated, colour photographic boards with title in red, white and yellow to spine. Some shelfwear, slight crushing to top corners of front and rear board. Sticker remnants to bottom of rear board. Size: 12mo - over 6¾ - 7¾" tall. Book. Bestandsnummer des Verkäufers 072011
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