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Kitchen Book
Anbieter: Sell Books, Elland, YORKS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
hardcover. Zustand: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only. Bestandsnummer des Verkäufers mon0000079590
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Kitchen book;
Anbieter: cookbookjj, Pasadena, CA, USA
Verkäuferbewertung 3 von 5 Sternen
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: very good. 1st English. 0241019133 VERY GOOD/ very good dj, a touch of wear to the dj located near the head of the spine. Bestandsnummer des Verkäufers MAIN003038I
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EUR 35,25
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Kitchen Book
Verlag:
London: Hamish Hamilton, 1970
ISBN 10: 0241019133
ISBN 13: 9780241019139
Gebraucht
Hardcover
Erstausgabe
Anbieter: BookLovers of Bath, Peasedown St. John, BATH, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardback in Dust Wrapper. Zustand: Good+. Zustand des Schutzumschlags: Fair. John Lawrence (illustrator). Condition Notes: Dust wrapper sunned at the spine and a touch edgeworn with fraying to the head of the both panels which are stained at the foot verso, and the price clipped. Gift inscription to the blank. The contents complete, clean and tight otherwise; First edition (first printing). Hardback. Dust wrapper over blue boards with silver titles to the spine; Measures 8¾" x 5¾" (0.9 kg); pp 192; Includes: Top edge dyed Red; Black & white drawings; Frontispiece; || The book is on the shelf, ready to be appropriately packed, and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the book shop Jack Russells get their supper! My Book #200455 ||. Bestandsnummer des Verkäufers 200455
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EUR 22,83
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Beispielbild für diese ISBN
Kitchen Book
Verlag:
Hamish Hamilton Ltd, London, 1970
ISBN 10: 0241019133
ISBN 13: 9780241019139
Gebraucht
Hardcover
Erstausgabe
Anbieter: The Print Room, Cockernhoe nr Luton, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Jacket and illustrations by John Lawrence (illustrator). 1st Edition. First edition, first impression. Some edge wear and chipping to top and bottom of jacket and spine, some slight foxing to page fore edges, slight yellowing to back jacket, but jacket still quite bright and unsunned, price clipped, no inscriptions, internally clean tight and square, overall a vg+ copy. 192pp. Nicolas Freeling, born Nicolas Davidson (1927-2003), was best known as the creator of Inspector Piet Van der Valk, what is less well known is that he began his working life as a commis chef in the kitchen of a large French hotel, this is his witty and succinct tribute to those years. Bestandsnummer des Verkäufers 004786
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EUR 24,05
EUR 29,18 Versand
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