Verwandte Artikel zu Rum A Tasting Course: A Flavour-Focused Approach to...
Inhaltsangabe
* Waitrose Weekend's 2024 Festive Books to Gift *
AS SEEN ON CHANNEL 4’S SUNDAY BRUNCH
Open the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.
From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit’s long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.
Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails – both classic favourites and those with a modern twist – Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Über die Autorin bzw. den Autor
Ian Burrell – also known as the Global Rum Ambassador – was voted the tenth most influential person in the World Drinks industry by Drinks International in 2020. He shares his infectious passion for rum and cocktails with the public the world over through masterclasses, seminars, speeches, and festivals. In 2007, he created RumFest, the world’s first international rum festival, and in 2014 he broke the Guiness World Record for the largest organized rum tasting. Ian works with brands worldwide, and in 2018 he won International Brand Ambassador of the year at the Spirited Awards. He is the current rum and cocktail specialist on Channel 4’s ‘Sunday Brunch’ and was the winner of the IWSC's 2024 Spirits Communicator Trophy.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Neu kaufen
Diesen Artikel anzeigen
EUR 21,19
EUR 2,00 für den Versand von Irland nach Deutschland
Versandziele, Kosten & Dauer
Suchergebnisse für Rum A Tasting Course: A Flavour-Focused Approach to...
Beispielbild für diese ISBN
Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
Anbieter: Buchpark, Trebbin, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Zustand: Gut. Zustand: Gut | Sprache: Englisch | Produktart: Bücher. Bestandsnummer des Verkäufers 42879360/3
Anzahl: 4 verfügbar
Beispielbild für diese ISBN
Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Bestandsnummer des Verkäufers V9780241664575
Anzahl: Mehr als 20 verfügbar
Beispielbild für diese ISBN
RUM A TASTING COURSE
Anbieter: Speedyhen, London, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: NEW. Bestandsnummer des Verkäufers NW9780241664575
Anzahl: 6 verfügbar
Foto des Verkäufers
Rum A Tasting Course
Verlag:
Dorling Kindersley Ltd. Sep 2024, 2024
ISBN 10: 0241664578
ISBN 13: 9780241664575
Neu
Hardcover
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Neuware -Open the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer. From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today. Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for more than 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. 223 pp. Englisch. Bestandsnummer des Verkäufers 9780241664575
Anzahl: 2 verfügbar
Foto des Verkäufers
Rum A Tasting Course
Verlag:
Dorling Kindersley Ltd. Sep 2024, 2024
ISBN 10: 0241664578
ISBN 13: 9780241664575
Neu
Hardcover
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Neuware -Open the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer. From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today. Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for more than 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum.Libri GmbH, Europaallee 1, 36244 Bad Hersfeld 223 pp. Englisch. Bestandsnummer des Verkäufers 9780241664575
Anzahl: 2 verfügbar
Foto des Verkäufers
Rum A Tasting Course
Verlag:
Dorling Kindersley Ltd. Sep 2024, 2024
ISBN 10: 0241664578
ISBN 13: 9780241664575
Neu
Hardcover
Anbieter: Rheinberg-Buch Andreas Meier eK, Bergisch Gladbach, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Neuware -Open the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer. From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today. Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for more than 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. 223 pp. Englisch. Bestandsnummer des Verkäufers 9780241664575
Anzahl: 2 verfügbar
Foto des Verkäufers
Rum A Tasting Course : A Flavour-Focused Approach to the World of Rum
Verlag:
Dorling Kindersley Ltd. Sep 2024, 2024
ISBN 10: 0241664578
ISBN 13: 9780241664575
Neu
Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Neuware - Open the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer. From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today. Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for more than 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. Bestandsnummer des Verkäufers 9780241664575
Anzahl: 2 verfügbar
Beispielbild für diese ISBN
Rum A Tasting Course
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers GB-9780241664575
Anzahl: 6 verfügbar
Beispielbild für diese ISBN
Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. In. Bestandsnummer des Verkäufers ria9780241664575_new
Anzahl: Mehr als 20 verfügbar
Beispielbild für diese ISBN
Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
Anbieter: Kennys Bookstore, Olney, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Bestandsnummer des Verkäufers V9780241664575
Anzahl: Mehr als 20 verfügbar