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Abstract Bibliography of the Chemistry and Technology of Peanuts, 1830-1939 (Classic Reprint) - Softcover
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Excerpt from Abstract Bibliography of the Chemistry and Technology of Peanuts, 1830-1939
This bibliography is a compilation of references and abstracts relat ing to the chemistry and technology of the and its derived products, including peanut butter, peanut 011, and peanut cake or meal. It covers the period 1880 to 1939. The references and abstracts have been arranged alphabetically by author under each subject division listed in the table of contents. Subject and author indexes are also pro vided.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Abstract Bibliography of the Chemistry and Technology of Peanuts, 1830-1939
Print-on-DemandAnbieter: Forgotten Books, London, Vereinigtes Königreich
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Paperback. Zustand: New. Print on Demand. This book meticulously dissects the chemistry and technology surrounding peanuts and their byproducts, drawing on research conducted over a half century. It delves into peanut cultivation, agronomy, and the nutritional value of the plant. The author analyzes various processing methods, including shelling, cleaning, roasting, and oil extraction. They also explore the industrial applications of peanut oil, peanut shells, and other peanut byproducts. This comprehensive analysis provides a thorough understanding of the science and practical applications of peanuts, making it a valuable resource for researchers, food scientists, and anyone interested in this versatile crop. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9780260543776_0
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Abstract Bibliography of the Chemistry and Technology of Peanuts, 1830-1939 (Classic Reprint)
Anbieter: PBShop.store US, Wood Dale, IL, USA
Verkäuferbewertung 5 von 5 Sternen
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9780260543776
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Abstract Bibliography of the Chemistry and Technology of Peanuts, 1830-1939 (Classic Reprint)
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9780260543776
Neu kaufen
EUR 27,42
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Versand von Vereinigtes Königreich nach USA
Versand von Vereinigtes Königreich nach USA
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