Thirty-First Annual Report of Forage Research in the Northeastern United States, 1967 (Classic Reprint) - Softcover
Inhaltsangabe
Excerpt from Thirty-First Annual Report of Forage Research in the Northeastern United States, 1967
I submit this Report, the thirty-first of the series which has been issued annually by the Pasture Research Laboratory. It is intended for the use of personnel engaged in forage research in the Northeastern United States. It contains brief reports of research projects carried on at the State Experiment Stations and at the Pasture Laboratory and the reports, some condensed, of seven Regional Technical Committees. Thanks are due to you, to the Chairmen of the Technical Committees, and to others who collected and edited these reports. Thanks are especially due to each individual who found time, in the midst of making many other reports, to write one more for this edition.
This letter to you will serve also as an introduction to the Report. The readers will note that some changes have been made in the format. At the meeting of the Collaborators at University Park, Pa. In October 1966, it was decided that the question of the continuance of this Annual Report be considered by an ad hoc committee. This committee, composed of R. B. Alderfer, C. S. Brown, H. R. Fortmann, C. C. Lowe, G. G. Pohlman, J. L. Starling, and J. T. Sullivan, prepared recommendations that the Annual Report be continued with revisions. The report of this committee was ap proved at the Collaborators meeting at University Park in June 1967. This present Report carries out the recommendations, as approved.
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Thirty-First Annual Report of Forage Research in the Northeastern United States
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Paperback. Zustand: New. Print on Demand. This book provides an annual report on the latest collaborative research concerning forage plants in the Northeast region of the United States. The region's forage research laboratory has been conducting studies on genetic, physiological, and ecological aspects of forage plants since the 1930s. Researchers apply this knowledge to improve forage quality and crop yields for farmers in the region. The book includes reports from state collaborators representing 14 different agricultural experiment stations, as well as from the laboratory. Some of the topics covered in this volume include: Factors associated with estrogenicity of alfalfa; How insects affect forage production; Progress on the Regional Plant Introduction Station and its processing of forage legume and grass introductions; and Breeding, genetics, and strain evaluation of various forage species. The research findings presented in this book are significant because they contribute to the development of new and improved forage varieties that are more productive and nutritious and require fewer inputs, which benefits farmers and livestock producers alike. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9780265072271_0
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