Inhaltsangabe
Excerpt from Swine
Reasons for Two types.-tlie fat or lard type of hog is the product of the urn belt. Corn feeding has a tendency to produce fat at the expense of muscle. Lean meat, and corn is the principal hog feed of the United States. Most of the l. Rs of the United States are grown in the great corn-producing States, and it is he'. We find the lard type in its highest degree of perfection. This type plays on impe ant part in the exports of the country.
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