Excerpt from Cups and Spoons: A Collection of Tested and Approved Recipes
An old subject, but a very important one. See that it receives proper attention, and there is no time like the present. You have your capital invested, it may be, in the savings bank, or in notes, or in bonds, where the only thing to be attended to is to collect the interest or to cut off the coupons; but if your capital is invested in a mill, block, stock in trade, dwelling or household furniture, it is of the greatest importance to see that you are protected, in part, at least, against loss by fire.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Anbieter: Forgotten Books, London, Vereinigtes Königreich
Paperback. Zustand: New. Print on Demand. This comprehensive cookbook, authored by an experienced culinary expert, offers a vast collection of delectable recipes, ranging from classic favorites to innovative culinary creations. The book encompasses a wide spectrum of cooking techniques and cuisines, providing readers with expert guidance on preparing mouthwatering dishes for every occasion. The author meticulously presents the fundamental principles of cooking, ensuring that both novice and seasoned cooks can master the art of creating delicious meals. With its accessible instructions and detailed explanations, this book empowers readers to confidently navigate the nuances of various cooking methods. Beyond the practical aspects of cooking, the book also explores the rich cultural and historical significance of food. The author delves into the origins of beloved dishes, unraveling the fascinating stories behind their creation and evolution. Through this exploration, readers gain a deeper appreciation for the interconnectedness of food and human history. The book's insightful commentary on the themes of nourishment, community, and cultural identity invites readers to reflect on the profound impact of food on our lives. The author skillfully weaves together practical culinary knowledge with thought-provoking observations, creating a holistic and engaging culinary experience for readers. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9780282051396_0
Anzahl: Mehr als 20 verfügbar
Anbieter: PBShop.store US, Wood Dale, IL, USA
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9780282051396
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9780282051396
Anzahl: 15 verfügbar