Elements of Natural History, and of Chemistry, Vol. 2: Being the Second Edition of the Elementary Lectures on Those Sciences; First Published in 1782, ... Enlarged and Improved (Classic Reprint) - Softcover
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Excerpt from Elements of Natural History, and of Chemistry, Vol. 2: Being the Second Edition of the Elementary Lectures on Those Sciences; First Published in 1782, and Now Greatly Enlarged and Improved
Chap. XIV. Concerning the Elefiive Attraétions, which take placabggu tween the feveral Saline Subfiances.
Page P A R T Chap. I. Concerning Combufiible Bodies in general.
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Elements of Natural History, and of Chemistry, Vol. 2 (Classic Reprint)
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Paperback. Zustand: New. Print on Demand. This book provides a compelling account of mineral acids, such as cretaceous, marine, and sparry acids, as well as nitrous acid and the vitriolic acid. The author discusses the historical, physical, and chemical characteristics of these acids, providing insights into their role in the development of chemistry as a scientific discipline. The book explores each acid's unique properties, including acidity, solubility, and reactivity with various substances. By examining these acids within their broader scientific context, the author highlights their significance in understanding the fundamental principles of chemistry and their impact on various scientific fields and industrial applications. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9780282834708_0
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Elements of Natural History, and of Chemistry, Vol. 2: Being the Second Edition of the Elementary Lectures on Those Sciences; First Published in 1782, and Now Greatly Enlarged and Improved (Classic Reprint)
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Elements of Natural History, and of Chemistry, Vol. 2: Being the Second Edition of the Elementary Lectures on Those Sciences; First Published in 1782, and Now Greatly Enlarged and Improved (Classic Reprint)
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