Food Chemicals Codex: Effective January 1, 2004 - Hardcover

Committee On Food Chemicals Codex

Hardcover

ISBN 10: 0309088666 ISBN 13: 9780309088664

Verlag: Natl Academy Pr, 2004

Über diesen Titel

Reseña del editor

The Fifth Edition reflects many of the changes in science and manufacturing since the publication of the Fourth Edition. Also, where feasible, FCC specifications are now harmonized with those of other standard setters, in particular the FAO/WHO Compendium of Food Additive Specifications. The FCC receives international recognition by manufacturers, vendors, and users of food chemicals. The Fifth Edition will be a welcome update to food technologists, quality control specialists, research investigators, teachers, students, and others involved in the technical aspects of food safety.

Reseña del editor

This fifth edition of the 'Food Chemicals Codex' is fully updated and includes new material, including coverage of new policies on microbial attributes and a new guideline on fluoride content.

Details zur Ausgabe

• Verlag: Natl Academy Pr
• Erscheinungsdatum: 2004
• ISBN 10: 0309088666
• ISBN 13: 9780309088664
• Einband: Tapa dura
• Sprache: Englisch
• Auflage: 5
• Anzahl der Seiten: 2100