Provides uncomplicated directions and recipes for cooking with fresh ingredients a wide range of hors d'oeuvres, soups, salads, seafood, vegetables, fruit desserts, breads, and candies
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0312509456I4N00
Anzahl: 1 verfügbar
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0312509456I5N10
Anzahl: 1 verfügbar
Anbieter: Solr Books, Lincolnwood, IL, USA
Zustand: good. This book is in Good condition. There may be some notes and highligting but otherwise the book is in overall good condition. Bestandsnummer des Verkäufers BCV.0312509456.G
Anzahl: 1 verfügbar
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Soft cover. Zustand: Good. First U.S. Edition. **Bundle Up & Save On Postage** Soft cover, plastic coil binding, front cover has crease at top corner, bottom of plastic coil binding has small dint, very slight edgewear, Page 112 shows evidence of use, small food stain previous two pages, otherwise very clean and well bound. 6.5 X 9.5" 128 pages. This copy is the 1st US edition, different cover same wonderful recipes with a simple approach to delectable gourmet food from Susan Mendelson, Vancouver's Lazy Gourmet. Bestandsnummer des Verkäufers 74379
Anzahl: 1 verfügbar