Eating on the Wild Side: The Missing Link to Optimum Health - Hardcover

Robinson, Jo

 
9780316227940: Eating on the Wild Side: The Missing Link to Optimum Health

Inhaltsangabe

Describes how to replace modern fruits and vegetables, which are high in starch and sugar and lower in nutrients than earlier generations of the plants, with different varieties, easily located in grocery stores and farmers markets, that have better nutritional value. 75,000 first printing.

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Über die Autorin bzw. den Autor

Jo Robinson is the author or co-author of 14 books of nonfiction. Her research on pastured animals has been featured in the New York Times, the Wall Street Journal, Time, Mother Jones, USA TODAY, Men's Health, the San Francisco Chronicle, Atlantic Monthly, and many other publications. She lives and works on Vashon Island, a rural island close to Seattle, WA.

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9780316227933: Eating on the Wild Side: The Missing Link to Optimum Health

Vorgestellte Ausgabe

ISBN 10:  0316227935 ISBN 13:  9780316227933
Verlag: LITTLE BROWN & CO, 2014
Softcover