The Complete Bread Machine Bakery Book - Hardcover

Langer, Richard W.

Hardcover

ISBN 10: 0316513032 ISBN 13: 9780316513036

Verlag: Little Brown & Co, 1996

Inhaltsangabe

This tantalizing omnibus collection brings together Richard Langer's three classic cookbooks - The Bread Machine Bakery Book, More Recipes for Your Bread Machine Bakery, and Bread Machine Sweets and Treats - and gives you the most comprehensive and deliciously innovative bread-making guide ever. To make the book truly complete, Langer has added a new section on sweet rolls, cinnamon buns, breadsticks, stromboli, and other fancy-shaped breads kneaded in the machine but baked in a conventional oven.
The more than 200 recipes include classic white, whole-wheat, rye, and sourdough breads; hearty multigrain breads and herb and vegetable breads; sweet breads, breads for special diets, and quick breads; and bread-based desserts, including teatime breads, petits fours, and bread puddings.
Complete with a discussion of flour types, sources for baking ingredients, and other tips and tricks, this three-volume compilation is the only book you'll ever need to get the most out of your bread machine.

Details zur Ausgabe

• Verlag: Little Brown & Co
• Erscheinungsdatum: 1996
• Sprache: Englisch
• ISBN 10: 0316513032
• ISBN 13: 9780316513036
• Einband: Gebundene Ausgabe
• Zeichner: McNeill Susan
• Kontakt zum Hersteller: Nicht verfügbar
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