Versand:
EUR 22,34
Von Australien nach USA
Anbieter: Goulds Book Arcade, Sydney, Newtown, Sydney, NSW, Australien
Hard Cover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. The dust jacket is a little worn and tanned with light scuffing on the spine's top and bottom edges. The page edges are somewhat tanned. 414 pages. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown. Size: Size F: 9"-10" Tall (228-254mm). Bestandsnummer des Verkäufers 142815
Anzahl: 1 verfügbar
Anbieter: The Print Room, Cockernhoe nr Luton, Vereinigtes Königreich
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. 1st Edition. First UK edition, third impression published later the same year. Some edge wear and chipping to top and bottom of jacket and spine, yellowing to extremities and spine of largely white jacket, corners slightly rubbed. Not price clipped (£5.95), no inscriptions, internally clean tight and square, overall a vg+ copy for its age. 413pp, illustrated. Michel Guerard (born 1933), is a French chef, author, one of the founders of nouvelle cuisine, and the inventor of cuisine minceur. Cuisine minceur recreates lighter and less calorific versions of classic French recipes. Bestandsnummer des Verkäufers 004265
Anzahl: 1 verfügbar
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Good. Didier Blanchat - Photography / Michel Guerard (illustrator). Reprint. Front panel of dust jacket has old tape repairs top edge, price clipped. Text has gift inscription (in pencil) dated Dec'77, otherwise without flaw. 6.5 X 9.5" 413 pages, published 1977, UK., printed on very good quality paper Weight Over 1 Kg. Cuisine Minceur means 'slimming' but this is no dieter's handbook. It was developed at the French country Spa that Guerard ran with his wife and is a celebration of flavour and texture, of subtle new combinations of tastes and imaginative uses of ingredients. This is Guerard's revolution - elegant cookery without butter, cream, or flour. It is an entirely new cuisine, built on classic principles without the classic calories, a marvel of ingenuity with dishes that are as spectacular as they are delectable. Bestandsnummer des Verkäufers 579319
Anzahl: 1 verfügbar
Anbieter: Books Unplugged, Amherst, NY, USA
Zustand: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.2. Bestandsnummer des Verkäufers bk0333219074xvz189zvxgdd
Anzahl: 1 verfügbar
Anbieter: GF Books, Inc., Hawthorne, CA, USA
Zustand: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.2. Bestandsnummer des Verkäufers 0333219074-2-3
Anzahl: 1 verfügbar