True Cost Accounting for Food: Balancing the Scale (Routledge Studies in Food, Society and the Environment) - Hardcover

Buch 38 von 57: Routledge Studies in Food, Society and the Environment
 
9780367506896: True Cost Accounting for Food: Balancing the Scale (Routledge Studies in Food, Society and the Environment)
Hardcover
ISBN 10: 0367506890 ISBN 13: 9780367506896
Verlag: Routledge, 2021

Inhaltsangabe

This book explains how True Cost Accounting is an effective tool we can use to address the pervasive imbalance in our food system.

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Über die Autorin bzw. den Autor

Barbara Gemmill-Herren, until she retired in 2015, was Delivery Manager, for the Major Area of Work on Ecosystem Services and Biodiversity at the UN Food and Agriculture Organization (FAO). She was previously Executive Director of Environment Liaison Centre International, an international environmental non-governmental organization based in Nairobi, Kenya. She is an Associate Faculty in the Masters of Sustainable Food Systems Program at Prescott College in Arizona, USA, and a Senior Associate of the World Agroforestry Centre, Kenya.

Lauren Baker is Senior Director of Programs with the Global Alliance for the Future of Food, where she focuses on the intersections between food systems and health, climate change, agroecology and true cost accounting. Previously, Lauren led the Toronto Food Policy Council, and was the Founding Director of Sustain Ontario. Lauren teaches in the Global Food Equity program at the University of Toronto, and at Ryerson University, Canada.

Paula Daniels is Co-founder and Chair of the Center for Good Food Purchasing. She is a lawyer and public policy leader in environmental, food, and water policy, and has extensive experience in government through several appointed positions, including as Senior Advisor on Food Policy to Mayor Villairagosa of Los Angeles. She has been a faculty member at UCLA, Vermont Law School, and UC Berkeley.

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Verlag
Routledge
Erscheinungsdatum
2021
Sprache
Englisch
ISBN 10 
0367506890
ISBN 13 
9780367506896
Einband
Gebundene Ausgabe
Anzahl der Seiten
316
Herausgeber
Gemmill-Herren Barbara, Baker Lauren E., Daniels Paula A.
Kontakt zum Hersteller
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mail@preigu.de

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Osnabrück
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Deutschland

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9780367506858: True Cost Accounting for Food: Balancing the Scale (Routledge Studies in Food, Society and the Environment)

Vorgestellte Ausgabe

ISBN 10:  0367506858 ISBN 13:  9780367506858
Verlag: Routledge, 2021
Softcover