Gathers spicy recipes for main and side dishes from West Africa, the Caribbean, North Africa, the Near East, India, China, Korea, Mexico, South America, Europe, and Louisiana, and describes the history of chile peppers
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Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0385191987I5N00
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Anbieter: Time Tested Books, Sacramento, CA, USA
Soft cover. Zustand: Fine. No Jacket. 1st Edition. First edition stated. Fine wraps/paperback. Only trivial, if any signs of age/previous use. Bestandsnummer des Verkäufers 101747
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Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bestandsnummer des Verkäufers R01K-02180
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