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The Complete Caterer: A Practical Guide to the Craft and Business of Catering, Updated and Revised - Softcover

Lawrence, Elizabeth

 
9780385234801: The Complete Caterer: A Practical Guide to the Craft and Business of Catering, Updated and Revised
Softcover
ISBN 10: 0385234805 ISBN 13: 9780385234801
Verlag: Crown, 1992

Inhaltsangabe

Colorful, festive, and filled with imaginative ideas, this superb Christmas cookbook features cakes, cookies, and other holiday favorites, plus full-course menus, great gift ideas, and much more.

Full color photographs and B & W illustrations throughout

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Elizabeth Lawrence is both an editor and an author of cookbooks. She is the author of Cake Decorating, The Lenox Book of Home Entertaining and Etiquette, and The Complete Restaurateur. She lives in East Chatham, New York.

Von der hinteren Coverseite

Colorful, festive, and filled with imaginative ideas, this superb Christmas cookbook features cakes, cookies, and other holiday favorites, plus full-course menus, great gift ideas, and much more.
Full color photographs and B & W illustrations throughout

Aus dem Klappentext

stive, and filled with imaginative ideas, this superb Christmas cookbook features cakes, cookies, and other holiday favorites, plus full-course menus, great gift ideas, and much more.

Full color photographs and B & W illustrations throughout

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Crown
Erscheinungsdatum
1992
Sprache
Englisch
ISBN 10 
0385234805
ISBN 13 
9780385234801
Einband
Taschenbuch
Anzahl der Seiten
368
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
preigu
mail@preigu.de

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