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Working a Duck: The Arts of Raising, Cooking, and Eating Duck, and of Matching Duck With Wine, Including More Than 75 Recipes for Sauces, Soups, Salads - Hardcover

Phillips, Melicia; McElroy, Sean O.

 
9780385422604: Working a Duck: The Arts of Raising, Cooking, and Eating Duck, and of Matching Duck With Wine, Including More Than 75 Recipes for Sauces, Soups, Salads

Inhaltsangabe

Serves as a source of cooking techniques and culinary styles appropriate for the various parts of the duck by giving recipes for sauces, soups, appetizers, entrees, and barbeque

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