Essays tackle the popular association of chemistry not with technical advances but with poisons and pollution, and discuss the food supply, health issues, common scientific misunderstandings and pseudoscience, and related topics.
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Dr. Joe Schwarcz is director of McGill University's Office for Science and Society, where he teaches courses on nutrition, health, and the applications of chemistry to everyday life. Among his many honours are the Royal Society of Canada's McNeil Award, and the American Chemical Society's renowned Grady-Stack Award, of which he is the only non-American recipient. Schwarcz is the host of a weekly radio show on CJAD in Montreal and CFRB in Toronto, and writes a weekly column for The Gazette (Montreal). He is the author of a number of bestselling books.
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