Over two hundred timeand taste-proven recipes for an extensive range of plain and fancy dessert pastries from the baking kitchen of a famous restauranteur and baker
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Anbieter: BooksRun, Philadelphia, PA, USA
Hardcover. Zustand: Fair. First Edition. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Bestandsnummer des Verkäufers 039449492X-7-18-13_29
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Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G039449492XI4N01
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Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Fair. Acceptable condition. Acceptable dust jacket. Book Club edition. (cooking, cookbooks, baking ) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bestandsnummer des Verkäufers G10OS-00010
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Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. Book Club Edition. A very nice copy without any flaws. 6 X 8.5" 255 pagers. Book Club Edition. As a young wife during the Depression, Rose Naftalin began baking for her husband's delicatessen in Toledo, Ohio. Eventually "Rose's Food Shoppe" became a famous Mid-west restaurant. Rose later moved to Portland, Oregon, where, again, her cooking and baking became extraordinarily well-known and sought-after. Here are over 200 of her famous recipes. Bestandsnummer des Verkäufers 72360
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Anbieter: cookbookjj, Pasadena, CA, USA
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. VERY GOOD very good dj. Bestandsnummer des Verkäufers MAIN005375I
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Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. A very nice copy without any flaws. 6 X 8.5" 255 pages, published 1975. As a young wife during the Depression, Rose Naftalin began baking for her husband's delicatessen in Toledo, Ohio. Eventually "Rose's Food Shoppe" became a famous Mid-west restaurant. Rose later moved to Portland, Oregon, where, again, her cooking and baking became extraordinarily well-known and sought-after. Here are over 200 of her famous recipes. Bestandsnummer des Verkäufers 71839
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Anbieter: London Bridge Books, London, Vereinigtes Königreich
Hardcover. Zustand: Good. Bestandsnummer des Verkäufers 039449492X-3-19033356
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