Eating Right For a Bad Gut: The Complete Nutritional Guide to Ileitis,Colitis, Crohn's Disease And Inflammatory Bowel Disease (Plume Books) - Softcover

Scala, James

Softcover

ISBN 10: 0452267668 ISBN 13: 9780452267664

Verlag: Penguin, 1994

Inhaltsangabe

Anyone who suffers from one of the mysterious chronic diseases collectively described as a "bad gut" knows that proper nutrition is a key factor in good health - but not at all easy to manage. For such a person, eating the wrong thing at the wrong time can trigger weeks of pain, fatigue, loss of function, and embarrassment. With the aid of research nutritionist James Scala, the 2 million people afflicted with digestive disorders can learn to help themselves to relief. He shows how to use proper diet and stress control to head off attacks before they start, offering advice not just on what to eat, but, more important, what not to eat. On addition, he explains the special nutritional needs of these people and how to meet them without risking aggravation of the condition.

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Über die Autorin bzw. den Autor

James Scala, Ph.D., is a certified nutritional specialist who has a B.A. from Columbia University, a Ph.D. from Cornell, and did postdoctoral work at Harvard University. His professional accomplishments include research, teaching, corporate management, lecturing, and writing. He has been the nutritionist for the U.S. Olympic ski team, the Voyager flight, and three Mt. Everest expeditions. He lives in Lafayette, California.

Details zur Ausgabe

• Verlag: Penguin
• Erscheinungsdatum: 1994
• Sprache: Englisch
• ISBN 10: 0452267668
• ISBN 13: 9780452267664
• Einband: Taschenbuch
• Anzahl der Seiten: 416
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar