The complete guide to modern packaging techniques and materials-updated and expanded
This A-to-Z guide covers technologies used to package consumer and industrial products across all industries-from food to automobiles, soft drinks to pharmaceuticals. It features complete coverage of all the basic packaging materials and formats (boxes, shrink wrap, etc.) and supplies a wealth of information on conversion processes such as laminating and plastics manufacture. It also offers details on all packaging machinery and equipment currently in use worldwide.
The Wiley Encyclopedia of Packaging Technology, Second Edition is thoroughly updated and expanded by 25 percent. Coverage includes the many changes in materials, processes, technologies, and regulations that have occurred over the past decade, as well as the latest developments in marketing, economics, recycling and the environment, computer-aided design, coatings, nutritional labels, microwave packaging, polyester bottles and jars, and more.
The Wiley Encyclopedia of Packaging Technology, Second Edition brings you:
* More than 250 alphabetical listings, covering all stages of the packaging process-from raw materials to distribution
* Contributions from experts in everything from additives to microwave packaging trademarks to zero-crush packaging
* Complete coverage of relevant federal and state laws and regulations
* Large, double-column format for easy reference
* Extensive cross-referencing and easy-to-access information on all subjects
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Dr. AARON L. BRODY of Rubbright Brody, Inc. and Dr. KENNETH S. MARSH of Kenneth S. Marsh & Associates, Ltd. bring to this encyclopedic compilation more than 50 years of experience in the packaging industry and a strong association with the Institute of Packaging Professionals.
The complete guide to modern packaging techniques and materials--updated and expanded
This A-to-Z guide covers technologies used to package consumer and industrial products across all industries--from food to automobiles, soft drinks to pharmaceuticals. It features complete coverage of all the basic packaging materials and formats (boxes, shrink wrap, etc.) and supplies a wealth of information on conversion processes such as laminating and plastics manufacture. It also offers details on all packaging machinery and equipment currently in use worldwide.
The Wiley Encyclopedia of Packaging Technology, Second Edition is thoroughly updated and expanded by 25 percent. Coverage includes the many changes in materials, processes, technologies, and regulations that have occurred over the past decade, as well as the latest developments in marketing, economics, recycling and the environment, computer-aided design, coatings, nutritional labels, microwave packaging, polyester bottles and jars, and more.
The Wiley Encyclopedia of Packaging Technology, Second Edition brings you:
* More than 250 alphabetical listings, covering all stages of the packaging process--from raw materials to distribution
* Contributions from experts in everything from additives to microwave packaging trademarks to zero-crush packaging
* Complete coverage of relevant federal and state laws and regulations
* Large, double-column format for easy reference
* Extensive cross-referencing and easy-to-access information on all subjects
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Anbieter: Bay State Book Company, North Smithfield, RI, USA
Zustand: acceptable. The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing. Pages may have light notes, highlighting, or minor water exposure, but nothing that affects readability. May be an ex-library copy and could include library markings or stickers. Bestandsnummer des Verkäufers BSM.G1GO
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Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Zustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2850grams, ISBN:9780471063971. Bestandsnummer des Verkäufers 8674136
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Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide. Bestandsnummer des Verkäufers ABBB-77806
Anbieter: SMASS Sellers, IRVING, TX, USA
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Anbieter: Cloud Runner Books, Minneapolis, MN, USA
Hardcover. Zustand: New. Zustand des Schutzumschlags: None. The Wiley Encyclopedia of Packaging Technology (0), Vol. 0 by Aaron L. Brody; Kenneth S. Marsh. Wiley-Interscience, 1997. 1048pp. Language: English. Bestandsnummer des Verkäufers 0471063975N
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Anbieter: Studibuch, Stuttgart, Deutschland
hardcover. Zustand: Gut. 1048 Seiten; 9780471063971.3 Gewicht in Gramm: 2. Bestandsnummer des Verkäufers 953639
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Zustand: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability. Bestandsnummer des Verkäufers CBS 9780471063971
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Anbieter: Vulkaneifel Bücher, Birgel, Deutschland
Gebundene Ausgabe. Zustand: Sehr gut. Auflage: 2. Auflage. 1048 Seiten Coverecken leicht gestaucht, Schnitt etwas verschmutzt, Cover leicht berieben, kleine Lagerspuren am Buch, Inhalt einwandfrei und ungelesen Sprache: Englisch Gewicht in Gramm: 2850. Bestandsnummer des Verkäufers 189822
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