Handbook of Sugar Refining: A Manual for the Design and Operation of Sugar Refining Facilities (Hoover Institution Press Publication, 467, Band 467) - Hardcover

9780471183570: Handbook of Sugar Refining: A Manual for the Design and Operation of Sugar Refining Facilities (Hoover Institution Press Publication, 467, Band 467)

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ISBN 10: 0471183571 ISBN 13: 9780471183570

Verlag: Wiley, 2000

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This book provides a reference work on the design and operation of cane sugar manufacturing facilities. It covers cane sugar decolorization, filtration, evaporation and crystallization, centrifugation, drying, and packaging,

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�ber die Autorin bzw. den Autor

Chung Chi Chou is the author of Handbook of Sugar Refining: A Manual for the Design and Operation of Sugar Refining Facilities, published by Wiley.

��ber diesen Titel� kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag: Wiley
Erscheinungsdatum: 2000
Sprache: Englisch
ISBN 10: 0471183571
ISBN 13: 9780471183570
Einband: Gebundene Ausgabe
Auflage: 1
Anzahl der Seiten: 768
Herausgeber: Chou Chung Chi
Kontakt zum Hersteller: Wiley-VCH GmbH
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Handbook of Sugar Refining: A Manual for the Design and Operation of Sugar Refining Facilities (Hoover Institution Press Publication, 467)

Verlag: Wiley, 2000

ISBN 10: 0471183571 ISBN 13: 9780471183570

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hardcover. Zustand: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Bestandsnummer des Verk�ufers S_472034657

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Handbook of Sugar Refining: A Manual for the Design and Operation of Sugar Refining Facilities

Chung Chi Chou

Verlag: John Wiley & Sons, 2000

ISBN 10: 0471183571 ISBN 13: 9780471183570

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Hardcover. Zustand: Fair. Some mustiness. COVER (hardcover, no dust jacket)- moderate wear including indentations around edges; slight stains, clean overall. PAGES- outside edge has minor stains, interior has slight stains, clean overall; no writing; no tears. Not ex-library. 700+ pgs. Book. Bestandsnummer des Verk�ufers 016751

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Handbook of Sugar Refining: A Manual for the Design and Operation of Sugar Refining Facilities (Hoover Institution Press Publication, 467)

Verlag: Wiley, 2000

ISBN 10: 0471183571 ISBN 13: 9780471183570

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Rilegato. Zustand: buono. prima edizione. Book in good condition. Check the pictures. Safe packaging and fast shipping: 1. Books will be carefully packed using protection such as foam cushions and they will be placed in a robust box. (For small books, they will be placed in an envelop with bubble foam wrap and extra strong cardboard) 2. The shipping label will be purchased and the book will be delivered to the shipping courier access point within a day from the purchase (unless is weekend) 3. We ship from Italy. Please contact us in advance if the shipping destination is to an island or to a very remote place (For example, Cyprus, Canary islands, Madeira), we will need to check if there are shipping solutions for those destinations. There is no issue with shipping to EU countries plus Nordics, UK and North America. Tracking code, delivery and purchase guarantee: 1. The book will no take weeks to arrive, but it will arrive within a week from the parcel delivery to the shipping courier (in normal situations in EU countries) 2. You will receive the tracking code and you will be able to check the status of the delivery in every step. The book will not be stolen or get lost which is common when shipping with untraceable packages Feel free to contact us for any questions! Bestandsnummer des Verk�ufers 407128897294

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HANDBOOK OF SUGAR REFINING: A MANUAL FOR THE DESIGN AND OPERATION OF SUGAR REFINING FACILITIES

Chung Chi Chou

Verlag: Wiley, 2000

ISBN 10: 0471183571 ISBN 13: 9780471183570

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Zustand: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service. Bestandsnummer des Verk�ufers ABEOCT25-93654

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