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Practical Cookery: A Compilation of Principles of Cookery and Recipes
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.15. Bestandsnummer des Verkäufers G0471456403I3N01
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Practical Cookery: A Compilation of Principles of Cookery and Recipes
Anbieter: Library House Internet Sales, Grand Rapids, OH, USA
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: Near Fine. No Jacket. Solid binding. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book. Bestandsnummer des Verkäufers 123481096
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Practical Cookery: A Compilation of Principles of Cookery and Recipes
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Fair. Acceptable condition. No Dust Jacket A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Bestandsnummer des Verkäufers M01OS-01984
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Practical Cookery: A Compilation of Principles of Cookery and Recipes
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Good condition. No Dust Jacket 23rd revision. (Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bestandsnummer des Verkäufers U10OS-00466
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Practical Cookery: A Compilation of Principles of Cookery and Recipes
Verlag:
John T. Wiley, New York, 1966
ISBN 10: 0471456403
ISBN 13: 9780471456407
Gebraucht
Hardcover
Anbieter: Thomas F. Pesce', Anaheim, CA, USA
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: Very Good to Fine. No Jacket. Book condition: Very Good to Fine. Orange boards with light orange illustrations, black letters on cover, black letters on spine. Sharp edges and corners. Clean bright endsheets and 271 tightly bound pages. Pages clean, bright white with small b/w illustrations, tables, charts throughout. Dept. of foods and nutrition college of Home Economics, Kansas State University. Bestandsnummer des Verkäufers 8004130
Anzahl: 1 verfügbar