Professional Management of Housekeeping Operations - Hardcover

Martin, Robert J.; Jones, Tom

Hardcover

ISBN 10: 0471547794 ISBN 13: 9780471547792

Verlag: John Wiley & Sons Inc, 1992

Inhaltsangabe

This guide explains how to open, operate and manage housekeeping services in hotels. The edition has been revised and updated to include material on infectious waste disposal, the handling of chemicals and cleaning supplies, security, budgeting, liability due to negligence and loss prevention.

Über diesen Titel

Reseña del editor

Provides students and practitioners with the latest data on how to open, operate and manage housekeeping in a hotel or motel. Presents material in the order of responsibilities encountered by someone assigned to open a new facility and uses an authentic facility model throughout. New to this edition is a chapter on environmental services which covers hospitals and health care institutions, elementary microbiology, infectious waste control and disposal; additional information on material management with attention to OSHA requirements for handling cleaning supplies and chemicals; an expanded chapter on loss prevention, security surveys and liability due to negligence; and detailed coverage on budgeting a rooms department for a commercial hotel.

Details zur Ausgabe

• Verlag: John Wiley & Sons Inc
• Erscheinungsdatum: 1992
• Sprache: Englisch
• ISBN 10: 0471547794
• ISBN 13: 9780471547792
• Einband: Tapa dura
• Anzahl der Seiten: 480
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar