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Inhaltsangabe
Like the first edition, this book assumes no prior knowledge of bacteria. Starting at the beginning, it builds an integrated picture of the structure, growth, differentiation, metabolism and molecular biology of the bacteria; these "core" aspects are central to all areas of bacteriology - including biotechnology, medicine, food technology, water supplies, sewage treatment, agriculture and environmental science. Subsequent chapters deal with specific areas of applied bacteriology and also cover the classification, identification of bacteria, disinfection, sterilization and other areas of practical bacteriology. Since the first edition there have been many advances, both in concept and detail; these advances have shaped the second edition, and, in general, the subject has been taken to a higher level. In the text, however, knowledge is built up sequentially, from first principles, so that students may either study at an elementary level or progress to a level at which they can follow more advanced texts and papers; for the latter group, the text includes a number of references to recent papers and reviews.
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Reseña del editor
Like the first edition, this book assumes no prior knowledge of bacteria. Starting at the beginning, it builds an integrated picture of the structure, growth, differentiation, metabolism and molecular biology of the bacteria; these "core" aspects are central to all areas of bacteriology - including biotechnology, medicine, food technology, water supplies, sewage treatment, agriculture and environmental science. Subsequent chapters deal with specific areas of applied bacteriology and also cover the classification, identification of bacteria, disinfection, sterilization and other areas of practical bacteriology. Since the first edition there have been many advances, both in concept and detail; these advances have shaped the second edition, and, in general, the subject has been taken to a higher level. In the text, however, knowledge is built up sequentially, from first principles, so that students may either study at an elementary level or progress to a level at which they can follow more advanced texts and papers; for the latter group, the text includes a number of references to recent papers and reviews.
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Introduction to Bacteria: For Students of Biology, Biotechnology & Medicine
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.95. Bestandsnummer des Verkäufers G0471931462I4N10
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Introduction to Bacteria : For Students of Biology Biotechnology and Medicine
Verlag:
Wiley & Sons, Incorporated, John, 1992
ISBN 10: 0471931462
ISBN 13: 9780471931461
Gebraucht
Softcover
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. 2nd Edition. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Bestandsnummer des Verkäufers 13984168-6
Anzahl: 1 verfügbar