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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World - Softcover
Inhaltsangabe
This cookery book combines the techniques and flavourings of the countries which skirt the Pacific Ocean with the ingredients and style of Europe, Australia and the United States. pacific cuisine has evolved from the meeting of Asian ingredients and Western techniques. It explains the what, how, why and when of this fusion of cooking styles. The book is divided into ten chapters of influence defined by a key ingredient or technique such as noodles, rice, chilli, wok or fast food. Each chapter contains recipes and quotes from leading-edge fusion chefs, together with explanatory text providing additional information on the recipes, be it anecdotes, ingredient preparation or alternative recipe ideas.
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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Bestandsnummer des Verkäufers 7719-9780600601081
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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
Paperback. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Bestandsnummer des Verkäufers 6545-9780600601081
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East West Food
Verlag:
Hamlyn / Octopus, London, 2000
ISBN 10: 0600601080
ISBN 13: 9780600601081
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Soft cover
Anbieter: Companion Books, Burnaby, BC, Kanada
Verkäuferbewertung 4 von 5 Sternen
Soft cover. Zustand: Very Good. ISBN: 0-600-60108-0, Very light shelf rubbing, the spine is a touch sunned; little wear overall. Text is clean. '[This book] is an inspired look at the fusion of food styles and ingredients from around the world. Featuring ten innovative chefs from London, San Francisco, Melbourne and Christchurch, it explores the styles, influences and techniques that are so dramatically changing the way we view food.' Illustrated. 191 pages. 8.5 x 10.75 inches. Book. Bestandsnummer des Verkäufers 038492
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East West Food
Anbieter: Caryota Book Exchange, Darwin, NT, Australien
Verkäuferbewertung 4 von 5 Sternen
Soft cover. Zustand: Good. Bestandsnummer des Verkäufers 007854
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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World (Cookery)
Anbieter: Brit Books, Milton Keynes, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
Paperback. Zustand: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Bestandsnummer des Verkäufers 2671492
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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World (Cookery)
Anbieter: Greener Books, London, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
Paperback. Zustand: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Bestandsnummer des Verkäufers 5175524
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