Food Science Nutrition in Sport

ISBN 13: 9780632050949

Nutrition in Sport

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9780632050949: Nutrition in Sport

As sports have become more competitive over recent years researchers and trainers have been searching for new and innovative ways of improving performance. Ironically, an area as mundane as what an athlete eats can have profound effects on fitness, health and ultimately, performance in competition. Sports have also gained widespread acceptance in the therapeutic management of athletes with disorders associated with nutritional status. In addition, exercise has been one of the tools used for studying the control of metabolism, creating a wealth of scientific information that needs to be placed in the context of sports medicine and science.

Nutrition in Sport provides an exhaustive review of the biochemistry and physiology of eating.

The text is divided into three sections and commences with a discussion of the essential elements of diet, including sections on carbohydrates, proteins, fats, vitamins and trace elements, and drugs associated with nutrition. It also discusses athletes requiring special consideration, including vegetarians and diabetics.

The second section considers the practical aspects of sports nutrition and discusses weight control (essential for sports with weight categories and athletes with eating disorders), the travelling athlete (where travel either disrupts established feeding patterns or introduces new hazards), environmental aspects of nutrition (including altitude and heat), and the role of sports nutritional products.

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‘A necessary addition to the multidisciplinary professional’s library.’ Sport Health

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Maughan
Verlag: John Wiley & Sons (2016)
ISBN 10: 0632050942 ISBN 13: 9780632050949
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Buchbeschreibung John Wiley & Sons, 2016. Paperback. Buchzustand: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Buchnummer des Verkäufers ria9780632050949_lsuk

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Buchbeschreibung Wileyand#8211;Blackwell, 2000. HRD. Buchzustand: New. New Book.Shipped from US within 10 to 14 business days.THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Buchnummer des Verkäufers IP-9780632050949

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Buchbeschreibung Wileyand#8211;Blackwell, 2000. HRD. Buchzustand: New. New Book. Delivered from our US warehouse in 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND.Established seller since 2000. Buchnummer des Verkäufers IP-9780632050949

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Maughan, Ronald J. [Editor]
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Buchbeschreibung Wiley-Blackwell, 2000. Hardcover. Buchzustand: New. Buchnummer des Verkäufers INGM9780632050949

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Verlag: John Wiley and Sons Ltd, United Kingdom (2000)
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Buchbeschreibung John Wiley and Sons Ltd, United Kingdom, 2000. Hardback. Buchzustand: New. Volume VII ed.. Language: English . Brand New Book ***** Print on Demand *****. As sports have become more competitive over recent years researchers and trainers have been searching for new and innovative ways of improving performance. Ironically, an area as mundane as what an athlete eats can have profound effects on fitness, health and ultimately, performance in competition. Sports have also gained widespread acceptance in the therapeutic management of athletes with disorders associated with nutritional status. In addition, exercise has been one of the tools used for studying the control of metabolism, creating a wealth of scientific information that needs to be placed in the context of sports medicine and science. Nutrition in Sport provides an exhaustive review of the biochemistry and physiology of eating. The text is divided into three sections and commences with a discussion of the essential elements of diet, including sections on carbohydrates, proteins, fats, vitamins and trace elements, and drugs associated with nutrition. It also discusses athletes requiring special consideration, including vegetarians and diabetics. The second section considers the practical aspects of sports nutrition and discusses weight control (essential for sports with weight categories and athletes with eating disorders), the travelling athlete (where travel either disrupts established feeding patterns or introduces new hazards), environmental aspects of nutrition (including altitude and heat), and the role of sports nutritional products. Buchnummer des Verkäufers APC9780632050949

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Verlag: John Wiley and Sons Ltd, United Kingdom (2000)
ISBN 10: 0632050942 ISBN 13: 9780632050949
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Buchbeschreibung John Wiley and Sons Ltd, United Kingdom, 2000. Hardback. Buchzustand: New. Volume VII ed.. Language: English . Brand New Book ***** Print on Demand *****.As sports have become more competitive over recent years researchers and trainers have been searching for new and innovative ways of improving performance. Ironically, an area as mundane as what an athlete eats can have profound effects on fitness, health and ultimately, performance in competition. Sports have also gained widespread acceptance in the therapeutic management of athletes with disorders associated with nutritional status. In addition, exercise has been one of the tools used for studying the control of metabolism, creating a wealth of scientific information that needs to be placed in the context of sports medicine and science. Nutrition in Sport provides an exhaustive review of the biochemistry and physiology of eating. The text is divided into three sections and commences with a discussion of the essential elements of diet, including sections on carbohydrates, proteins, fats, vitamins and trace elements, and drugs associated with nutrition. It also discusses athletes requiring special consideration, including vegetarians and diabetics. The second section considers the practical aspects of sports nutrition and discusses weight control (essential for sports with weight categories and athletes with eating disorders), the travelling athlete (where travel either disrupts established feeding patterns or introduces new hazards), environmental aspects of nutrition (including altitude and heat), and the role of sports nutritional products. Buchnummer des Verkäufers APC9780632050949

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Verlag: Wiley-Blackwell (2017)
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Buchbeschreibung Wiley-Blackwell, 2017. Hardcover. Buchzustand: New. Never used! This item is printed on demand. Buchnummer des Verkäufers 0632050942

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Buchbeschreibung Wiley-Blackwell. Hardcover. Buchzustand: New. 0632050942 Special order direct from the distributor. Buchnummer des Verkäufers ING9780632050949

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Buchbeschreibung Wiley-Blackwell, 2000. Hardcover. Buchzustand: New. book. Buchnummer des Verkäufers M0632050942

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