A new cookbook focusing on Italian cooking traditions includes seventy-five recipes for appetizers, entrees, and desserts, with region of origin noted for each, plus sidebars on customs surrounding the food and serving suggestions. 20,000 first printing.
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Anbieter: BooksRun, Philadelphia, PA, USA
Hardcover. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Bestandsnummer des Verkäufers 0696205556-11-18
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Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bestandsnummer des Verkäufers 2427303-75
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Anbieter: Half Price Books Inc., Dallas, TX, USA
hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Bestandsnummer des Verkäufers S_425803975
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Anbieter: Jaguar 10 Books, Cincinnati, OH, USA
Hard Cover. Zustand: Like New. Tiny chip on front board, otherwise fine. Bestandsnummer des Verkäufers 049468
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Anbieter: SHIMEDIA, Brooklyn, NY, USA
Zustand: New. Satisfaction Guaranteed or your money back. Bestandsnummer des Verkäufers 0696205556