Off the Shelf Cooking: Combine Fresh Ingredients with Convenience Foods for Meals Made Simple

ISBN 10: 0696232677 ISBN 13: 9780696232671

Verlag: Meredith Books, 2006

Inhaltsangabe

• It's a brand-new series for today's busy cooks from your trusted source in cooking!
• Off the Shelf provides convenience-based recipes for quick-fix meals.
• Each recipe is by the Better Homes and Gardens Test Kitchen and features the best quality step-saving convenience foods such as prepared sauces, seasoning packets, prepackaged rice and pasta mixes, and more allowing dinner to be ready in minutes!
• Dozen of helpful hints, cooking tips and special icons make cooking easy, fun and fast without sacrificing taste.

• It's a brand-new series for today's busy cooks from your trusted source in cooking!
• Off the Shelf provides convenience-based recipes for quick-fix meals.
• Each recipe is by the Better Homes and Gardens Test Kitchen and features the best quality step-saving convenience foods such as prepared sauces, seasoning packets, prepackaged rice and pasta mixes, and more allowing dinner to be ready in minutes!
• Dozen of helpful hints, cooking tips and special icons make cooking easy, fun and fast without sacrificing taste.

Details zur Ausgabe

• Verlag: Meredith Books
• Erscheinungsdatum: 2006
• Sprache: Englisch
• ISBN 10: 0696232677
• ISBN 13: 9780696232671
• Einband: Plastikspiralbindung
• Anzahl der Seiten: 255
• Herausgeber: Holcomb Carrie E.
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar