This book contains recipes for making bread, written in non-technical language, and also includes little-known facts about breadmaking, and a discussion on the merits of home-made bread.'
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Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR003927524
Anzahl: 2 verfügbar