Three Ingredient Baking: Incredibly simple treats with minimal ingredients - Softcover

Rainey, Sarah

Softcover

ISBN 10: 0718184793 ISBN 13: 9780718184797

Verlag: Michael Joseph, 2018

Über diesen Titel

Críticas

Fast, fun and affordable recipes suit busy lives, small budgets, total beginners, and anyone looking to whip up something delicious at the very last minute (Choice Magazine)

There's no excuse for not baking with this wonderful book . . . create delicious desserts easily (Cake Masters)

Being a star baker? It's so simple . . . recipes that use just three ingredients to make fabulous showstoppers without any fuss (Daily Mail)

We're amazed that you can make so many delicious cakes, bakes and puddings with just three ingredients! This book has it all (Good Food)

Have a sweet tooth but don't have the time or equipment for complicated baking? This handy book might just have the answer. Her way of baking is easier and more economical . . . we love the fun layout and easy instructions that ensure even novice bakers will be successful (The Independent)

Super-quick and super-easy indulgent recipes (The Sun)

These budget-friendly sweet treats use three ingredients that you're likely to have in the cupboards already! (BBC Easy Cook)

Three is the magic number with these quirky, easy recipes (Sainsbury's Magazine)

A marvel of kitchen alchemy with 100 recipes using exactly three ingredients each. (Daily Express)

This book comes as a breath of fresh air, and the recipes really do work. This engagingly written book would make an ideal present for children who love messing around in the kitchen, or anyone who fancies cooking something tasty with minimum fuss. (Daily Mail)

Reseña del editor

A game-changing collection of over 100 brilliantly simple baking recipes using ONLY 3 ingredients.

'Full of simple and straightforward recipes, even the most inexperienced of bakers will be able to make yummy treats for their friends and family' Mail Online

As heard on BBC Radio 2's Chris Evans Breakfast Show . . .
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This book makes baking easier than you ever thought possible, with 100 surprising and brilliantly simple recipes for cakes, biscuits, breads, desserts, savoury bakes and frozen treats.

· Make deliciously decadent golden shards of honeycomb to fold into ice cream or pile high on a showstopper cake.

· Magically fluffy scones for a quintessentially quick cream tea.

· Your very own slice of the tropics with dark chocolate and coconut bounty bars.

· Or bake crisp, light-as-a-pillow palmier pastries. Delicious French 'palm trees' filled with cinnamon sugar.

These are fast, fun and affordable recipes to suit busy lives, small budgets, total beginners, and anyone looking to whip up something delicious at the very last minute, including gluten- and guilt-free options.

Once you discover the magic of Three Ingredient Baking, you won't look back.
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'These recipes really work, and they all taste like they have taken five times as long to make' The Times

'Being a star baker? It's so simple . . . recipes that use just three ingredients to make fabulous showstoppers without any fuss' Daily Mail

'We're amazed that you can make so many delicious cakes, bakes and puddings with just three ingredients' Good Food

'Have a sweet tooth but don't have the time or equipment for complicated baking? This book might just have the answer' The Independent

'This engagingly written book would make an ideal present for children who love messing around in the kitchen, or anyone who fancies cooking something tasty with minimum fuss' Daily Mail

Details zur Ausgabe

• Verlag: Michael Joseph
• Erscheinungsdatum: 2018
• ISBN 10: 0718184793
• ISBN 13: 9780718184797
• Einband: Tapa blanda
• Sprache: Englisch
• Anzahl der Seiten: 208