30 Minute Vegetarian Indian Cookbook - Softcover

Baljekar, Mridula

Softcover

ISBN 10: 0722534108 ISBN 13: 9780722534106

Verlag: Thorsons, 1997

Über diesen Titel

Reseña del editor:

Everyone is looking for cookbooks which make Indian food easy, un-frightening and quick. This book does that. With 120 original recipes for vegetarians and a useful store cupboard checklist this books is giving cooks what they want.

Simple step-by-step curries and Indian vegetable dishes, savoury rice and breads all can be prepared in a jiffy.

Mridula Baljekar’s profile is steadily growing.

All recipes and ingredients have Americanised weights and measures.

Contraportada:

DELICIOUS AND SIMPLE STEP-BY-STEP RECIPES – IDEAL FOR QUICK MEALS AND AFTER-WORK SUPPERS

Indian dishes have a reputation of being time-consuming and complicated. But they don’t have to be – Mridula Baljekar’s quick and easy recipes enable you to prepare and serve delicious and authentic Indian meals in 30 minutes.

Mridula Baljekar has adapted many traditional Indian dishes especially for vegetarians including inspirational curries, spicy vegetable dishes, fragrant rice and dhal.

· Uses ingredients which are easily available
· Suggestions for the perfect side dishes to complement a main meal
· Handy store cupboard list

Mridula Baljekar is a successful Indian cookery writer and TV broadcaster. She is author of 'Mridula Baljekar’s Real Balti Cookbook, Vegetarian Balti Cooking, A Taste of Goa' and ' The Complete Indian Cookbook.'

Über diese Auflage

• Verlag: Thorsons
• Erscheinungsdatum: 1997
• ISBN 10: 0722534108
• ISBN 13: 9780722534106
• Einband: Tapa blanda
• Anzahl der Seiten: 176