All about Grilling (Joy of Cooking) - Hardcover

Rombauer, Irma Von Starkloff; Becker, Marion Rombauer; Becker, Ethan

Hardcover

ISBN 10: 0743206436 ISBN 13: 9780743206433

Verlag: Simon & Schuster, 2001

Inhaltsangabe

Book by Rombauer Irma S Becker Marion Rombauer Becker Etha

Über diesen Titel

Reseña del editor:

All About Grilling, takes readers through outdoor cooking techniques and the use of marinades and aromatic hardwoods, plus an education in starting and managing a cooking fire. 90 recipes. Photos.

Reseña del editor:

The book that taught America how to cook, now illustrated with glorious color photography

All About Grilling

A fresh and original way to put the classic advice of "Joy of Cooking" to work -- illustrated and designed in a beautiful and easy-to-use new book.

• More than 90 of "Joy's" recipes, including Grilled Swordfish with Tomato-Olive Relish, Grill-Smoked Jamaican Jerk Chicken, Beef Satay with Peanut Sauce, and Grilled Corn on the Cob

• Dozens of recipes for marinades, dry rubs, sauces, and other flavor enhancers

• Invaluable techniques and tips for laying, starting, and managing a cooking fire

Über diese Auflage

• Verlag: Simon & Schuster
• Erscheinungsdatum: 2001
• ISBN 10: 0743206436
• ISBN 13: 9780743206433
• Einband: Tapa dura
• Anzahl der Seiten: 10