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Home Comforts: The Art and Science of Keeping House - Softcover

Mendelson, Cheryl

 
9780743272865: Home Comforts: The Art and Science of Keeping House

Inhaltsangabe

A classic bestselling resource for every household, Home Comforts helps you manage everyday chores, find creative solutions to domestic dilemmas, and enhance the experience of life at home.

“Home Comforts is to the house what Joy of Cooking is to food.” —USA TODAY

Home Comforts is an engaging and comprehensive book about housekeeping. It is a lively and readable guide for both beginners and experts in all the domestic arts. From keeping surfaces free of germs, watering plants, removing stains, folding a fitted sheet, cleaning china, tuning a piano, lighting a fire, setting the dining room table—this guide covers everything that people might want to do for themselves in their homes.

Further topics include: making up a bed with hospital corners, expert recommendations for safe food storage, reading care labels (and sometimes carefully disregarding them), keeping your home free of dust mites and other allergens, this is a practical, good-humored, philosophical guidebook to the art and science of household management.

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Über die Autorin bzw. den Autor

Cheryl Mendelson is a Harvard Law School graduate, a sometime philosophy professor, and a novelist (Morningside Heights and Love, Work, Children). In 1999, she authored the classic bestselling resource for every American household, Home Comforts. Born into a rural family in Greene County, Pennsylvania, she lives in New York City with her husband.

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Chapter One: Beginnings

My Secret Life

I am a working woman with a secret life: I keep house. An off-and-on lawyer and professor in public, in private I launder and clean, cook from the hip, and devote serious time and energy to a domestic routine not so different from the one that defined my grandmothers as "housewives." When I want a good read, I reach for my collection of old housekeeping manuals. The part of me that enjoys housekeeping and the comforts it provides is central to my character.

Until now, I have almost entirely concealed this passion for domesticity. No one meeting me for the first time would suspect that I squander my time knitting or my mental reserves remembering household facts such as the date when the carpets and mattresses were last rotated. Without thinking much about it, I knew I would not want this information about me to get around. After all, I belong to the first generation of women who worked more than they stayed home. We knew that no judge would credit the legal briefs of a housewife, no university would give tenure to one, no corporation would promote one, and no one who mattered would talk to one at a party.

Being perceived as excessively domestic can get you socially ostracized. When I made hand-rolled pasta for a dinner, I learned the hard way that some guests will find this annoying, as they do not feel comfortable eating a meal that they regard as the product of too much trouble. When my son was in nursery school, I made the mistake of spending a few hours sewing for him a Halloween astronaut costume of metallic cloth, earning the disgust, suspicion, and hard stares of many a fellow parent who had bought a Batman or Esmeralda costume. When I finally had to begin disclosing to friends and acquaintances just what the long book was about that I had been working on for so many years, I got a lot of those stares. Many times my courage failed me when painful silences followed my confession, "No, not a history of housework, an explanation of it -- a practical book on how you make the bed and make a comfortable home," or "No, nothing about recipes, bouquets, gardening, monogramming, decorating, or crafts. It's about how a home works, not how it looks -- what different fabrics are for, pantry and refrigeration storage, laundering and ironing, tuning the piano, cleaning and dusting, household records, books, laws, germs, allergies, and safety." I managed to persevere partly because not everyone responded with that stare; there was enthusiasm as well. And I was struck that no one responded with bored indifference. The topic was clearly hot -- too hot for some people to handle, heartwarming to others.

Born Too Late

For me, too, the subject was actually something of a hot potato. I was raised to be a rural wife and mother, but I was born too late to find many openings for farm wives. Until I was thirteen, I lived in the Appalachian southwest corner of Pennsylvania, for most of the time on a working farm where I received an old-fashioned domestic education quite unlike the experience of the average girl in the 1950s. Early on, I learned baby care, housecleaning, laundering, gardening, cooking, embroidering, knitting, and sewing. I slopped the pigs, herded the cows, and helped out with the milking. I was proud to be able to pin a cloth diaper around a baby when I was six, and cook breakfasts of eggs, bacon, toast, and coffee for a large family and the hired help when I was nine.

Because housekeeping skills got respect in my world, I looked forward to keeping a house of my own one day. It was what I wanted, and part of me was confident that I could do it well. Another part doubted practically everything I had been taught. That was because my domestic education was a battlefield in a subtle war between my two grandmothers. These ladies, both expert in needlecraft, cookery, canning, and all the other arts of the home, each held an absolute conviction that there was a right way to keep house (the one she had been brought up with) and a wrong way (all others).

My maternal grandmother was a fervent housekeeper in her ancestral Italian style, while my paternal grandmother was an equally fervent housekeeper in a style she inherited from England, Scotland, and Ireland. In one home I heard Puccini, slept on linen sheets with finely crocheted edging rolled up with lavender from the garden, and enjoyed airy, light rooms with flowers sprouting in porcelain pots on windowsills and the foreign scents of garlic and dark, strong coffee. The atmosphere was open and warmly hospitable. The other home felt like a fortress -- secure against intruders and fitted with stores and tools for all emergencies. There were Gay Nineties tunes on the player piano and English hymns, rooms shaded almost to darkness against real and fancied harmful effects of air and light, hand-braided rag rugs, brightly colored patchwork quilts, and creamed lima beans from the garden. My Anglo-American grandmother taught me to knit American-style, looping the yarn around the needle with a whole-arm motion. My Italian grandmother winced at the sight of this tiring and inefficient method and insisted I do it the way she did, with a barely visible, lightning flick of the last joint on her index finger. My Anglo-American grandmother sniffed at the other's idea of a gored skirt. The Italian thought it unwise to make beds, which should, she said, be aired. In one home, brows were raised and lips curled at the very idea of redeye gravy; in the other, at the idea of garlic. The Italian scarcely knew how to iron and sent out anything that needed it. The Anglo-American thought ironing the queenliest of the household arts, had every ironing aid known to humankind, and beamed at me when I had ironed-in creases in the sleeves of my cotton blouses.

Convinced that her own ways were best, each scolded me for doing things the way the other one did it, and each shook her head over the poor food and meager comforts of the other's household. Seeing my future as a housekeeper and a mother -- yearning for the far-off joys of womanhood -- I was faced with the dilemma of figuring out which of them knew the right way of doing things. Love of my mother and my own aesthetic nature inclined me toward things Italian, but love of my father and the society I lived in inclined me toward things American.

By the time I reached young adulthood, these questions no longer seemed to matter. Modern suburbia, where I found myself, had little interest in housekeeping and even less respect for it. Gamely I concluded that if the world no longer admired girls who sewed and cooked, in either the Italian or the American style, I would be up to date. I threw myself into studying, writing, and an academic career, and, not one to do things by halves (and determined to give myself much to regret in middle age), I made a youthful marriage to a man who ardently disliked domestic life. But my upbringing was not so easily overthrown. After an enjoyable year or two of antidomestic posturing, my true nature began to reemerge. One day when I arrived home in a rainstorm to find three wet, muddy dogs (ours and two of his friends) curled up in our unmade bed, I cried. That was a turning point. There followed a stage of rational discussion of our differences. At one point, I remember, I desperately constructed a philosophical defense of dusting under the furniture; and things got considerably less rational before the all-too-predictable end arrived.

But there is nothing like law school to take your mind off a divorce. My grandmothers, who had lived long enough to be mystified by the idea of a graduate degree in philosophy, never witnessed the further anomaly of a granddaughter who would become a lawyer. Despite the strenuous studies, as a newly single law student I reverted to domestic type. I...

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