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Inhaltsangabe
Book by Boella Michael GossTurner Steven
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Críticas
"I found each chapter in this book to flow well and easy to grasp; the authors have turned a complex and intense subject based on good relationships and communications into a manageable and down-to-earth style of leadership which needs to provide motivation and initiative throughout any successful organization."
- Julian Zarba, Malta Tourism Society, Malta, Europe
Reseña del editor
Now in its ninth edition, Human Resource Management in the Hospitality Industry: An Introductory Guide, is fully updated with new legal information, data, statistics and examples. Taking a 'process' approach, it provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise’s workforce within the current business and social environment.
Since the eighth edition of this book there have been many important developments in this field and this ninth edition has been completely revised and updated in the following ways:
- Extensively updated content to reflect recent issues and trends including: labour markets and industry structure, impacts of IT and social media, growth of international multi – unit brands, role of employer branding, talent management, equal opportunities and managing diversity. All explored specifically within the Hospitality Industry
- An extended case study drawing from the authors’ experience working with Forte and Co., Centre hotels, Choice Hotels and Bass, Price Waterhouse and Grant Thornton explores key issues and shows real life applications of HRM in the Hospitality Industry
- Supported with new lecturer and students online resources including: PowerPoint slides, additional case studies and links to additional resources.
Written in a user friendly style and with strong support from the Institute of Hospitality, each chapter includes international examples, bulleted lists, guides to further reading and exercises to test knowledge.
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- VerlagRoutledge
- Erscheinungsdatum2005
- ISBN 10 0750666366
- ISBN 13 9780750666367
- EinbandTapa blanda
- Anzahl der Seiten384
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Human Resource Management in the Hospitality Industry : An Introductory Guide
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Human Resource Management in the Hospitality Industry: An Introductory Guide
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A Butterworth-Heinemann Title 03/06/2005, 2005
ISBN 10: 0750666366
ISBN 13: 9780750666367
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Human Resource Management in the Hospitality Industry - Michael Boella
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