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A Cook's Guide to Cheese: Illustrated Encyclopedia: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous ... Cheese Dishes (Illustrated Encyclopedias) - Softcover

Harbutt, Juliet; Denny, Roz

 
9780754800262: A Cook's Guide to Cheese: Illustrated Encyclopedia: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous ... Cheese Dishes (Illustrated Encyclopedias)
Softcover
ISBN 10: 0754800261 ISBN 13: 9780754800262
Verlag: Lorenz Books, 1999

Inhaltsangabe

This title provides information on what to look for when buying cheese, how to prepare cheese for cooking and eating, how to serve and how to store it, as well as advice on which wines to serve with which types of cheese.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Lorenz Books
Erscheinungsdatum
1999
Sprache
Englisch
ISBN 10 
0754800261
ISBN 13 
9780754800262
Einband
Taschenbuch
Anzahl der Seiten
256
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Verantwortliche Person
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