Verwandte Artikel zu Eggs (Cook's Kitchen Reference S.)

Eggs (Cook's Kitchen Reference S.) - Softcover

Barker, Alex

 
9780754811091: Eggs (Cook's Kitchen Reference S.)
Softcover
ISBN 10: 0754811093 ISBN 13: 9780754811091
Verlag: Lorenz Books, 2002

Inhaltsangabe

An informative and practical book featuring a wide range of mouth watering egg dishes. All well know varieties of eggs are examined in detail and history on their use is included.

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Über die Autorin bzw. den Autor

Alex Barker qualified as a home economist before working in the Nestle test kitchens and the marketing department of Buitoni Foods. She then moved into magazines, including Woman's Own, where she became Cookery Editor. Later, at Prima, she worked in a similar role, before launching and editing Let's Cook. Her wideranging experience on food publications makes her a leading authority on food and she now works freelance as a food writer, also running a picture library, Food Features. She is the author of Discovering Potatoes for Southwater.

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Verlag
Lorenz Books
Erscheinungsdatum
2002
Sprache
Englisch
ISBN 10 
0754811093
ISBN 13 
9780754811091
Einband
Taschenbuch
Anzahl der Seiten
132
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
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