Verwandte Artikel zu On an Open Fire: Roasting, Barbecuing, Cooking
Inhaltsangabe
Why make a mess in your indoor kitchen when you can build your own fire pit and eat like a cowboy in the open air? There is something about roasting suckling pig on a spit, duck on a rope, or just chestnuts over a handmade fire pit that makes eating with friends and family even more special. Here are a dozen different cooking methods and nearly a hundred recipes. Learn how to cook beef, pork, and lamb, as well as vegetables, seafood, and eggs, in traditional European and American Southwestern styles, above and sometimes directly in the embers. When you take your family camping, brew your own coffee in the morning and make Brandy Punch at night. The book includes a list of equipment, including different types of firewood, and detailed instructions. Whether you're a veteran outdoor cook or a novice hungry for adventure, you'll fall in love with these rewarding methods.
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Über die Autorin bzw. den Autor
Author Carsten Bothe is regarded as an expert on cooking at a campfire and teaches many courses on that subject.
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On an Open Fire: Roasting, Barbecuing, Cooking
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Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.4. Bestandsnummer des Verkäufers G0764344838I3N00
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On an Open Fire: Roasting, Barbecuing, Cooking
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Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.45. Bestandsnummer des Verkäufers G0764344838I3N00
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On an Open Fire
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Paperback. Zustand: New. Why make a mess in your indoor kitchen when you can build your own fire pit and eat like a cowboy in the open air? There is something about roasting suckling pig on a spit, duck on a rope, or just chestnuts over a handmade fire pit that makes eating with friends and family even more special. Here are a dozen different cooking methods and nearly a hundred recipes. Learn how to cook beef, pork, and lamb, as well as vegetables, seafood, and eggs, in traditional European and American Southwestern styles, above and sometimes directly in the embers. When you take your family camping, brew your own coffee in the morning and make Brandy Punch at night. The book includes a list of equipment, including different types of firewood, and detailed instructions. Whether you're a veteran outdoor cook or a novice hungry for adventure, you'll fall in love with these rewarding methods. Bestandsnummer des Verkäufers LU-9780764344831
Anzahl: 3 verfügbar
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On an Open Fire: Roasting, Barbecuing, Cooking
Verlag:
SCHIFFER PUB LTD, 2014
ISBN 10: 0764344838
ISBN 13: 9780764344831
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Kartoniert / Broschiert
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On an Open Fire
Verlag:
Schiffer Publishing Ltd, 2014
ISBN 10: 0764344838
ISBN 13: 9780764344831
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Softcover
Erstausgabe
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Zustand: New. Editor(s): Bothe, Carston. Num Pages: 176 pages, 295 colour photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 179 x 256 x 14. Weight in Grams: 644. . 2014. 1st Edition. Paperback. . . . . Bestandsnummer des Verkäufers V9780764344831
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On an Open Fire
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers GZ-9780764344831
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On an Open Fire: Barbecuing, Roasting, Cooking
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Paperback. Zustand: Brand New. 1st edition. 168 pages. 10.25x7.50x1.75 inches. In Stock. Bestandsnummer des Verkäufers 0764344838
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On an Open Fire
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Paperback. Zustand: New. Why make a mess in your indoor kitchen when you can build your own fire pit and eat like a cowboy in the open air? There is something about roasting suckling pig on a spit, duck on a rope, or just chestnuts over a handmade fire pit that makes eating with friends and family even more special. Here are a dozen different cooking methods and nearly a hundred recipes. Learn how to cook beef, pork, and lamb, as well as vegetables, seafood, and eggs, in traditional European and American Southwestern styles, above and sometimes directly in the embers. When you take your family camping, brew your own coffee in the morning and make Brandy Punch at night. The book includes a list of equipment, including different types of firewood, and detailed instructions. Whether you're a veteran outdoor cook or a novice hungry for adventure, you'll fall in love with these rewarding methods. Bestandsnummer des Verkäufers LU-9780764344831
Anzahl: 3 verfügbar
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On an Open Fire
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers GZ-9780764344831
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On an Open Fire
Anbieter: Rarewaves USA, OSWEGO, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: New. Why make a mess in your indoor kitchen when you can build your own fire pit and eat like a cowboy in the open air? There is something about roasting suckling pig on a spit, duck on a rope, or just chestnuts over a handmade fire pit that makes eating with friends and family even more special. Here are a dozen different cooking methods and nearly a hundred recipes. Learn how to cook beef, pork, and lamb, as well as vegetables, seafood, and eggs, in traditional European and American Southwestern styles, above and sometimes directly in the embers. When you take your family camping, brew your own coffee in the morning and make Brandy Punch at night. The book includes a list of equipment, including different types of firewood, and detailed instructions. Whether you're a veteran outdoor cook or a novice hungry for adventure, you'll fall in love with these rewarding methods. Bestandsnummer des Verkäufers LU-9780764344831
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