This introductory normal and clinical nutrition text is perfect for those seeking a broad, introduction to nutrition concepts presents nutrition at a basic, applied level, with little detailed physiology or biochemistry.NEW TO THE EDITION:In The News segments connect current events and headlines with nutrition & diet therapy concepts.Fully updated to the most recent dietary standards.Significant revisions to the management of diabetes to reflect new standards and treatments.On-line Companion available on-line for both students and instructors. Instructors may access teaching resources, as well as a library of additional cases for use in the classroom.Free CD-ROM at the back of the book that contains Flashcard software that reviews concepts on achapter-by-chapter basis.Web Activities in every chapter provide opportunities for students to explore nutrition concepts and resources on the Internet.
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Anbieter: BooksRun, Philadelphia, PA, USA
Paperback. Zustand: Fair. 8. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Bestandsnummer des Verkäufers 0766835677-7-1
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Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. 8th Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bestandsnummer des Verkäufers 863175-6
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Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Very Good. 8th Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bestandsnummer des Verkäufers 6485524-6
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Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0766835677I3N00
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Anbieter: Georgia Book Company, CHICKAMAUGA, GA, USA
Paperback. Zustand: Very Good. 8TH EDITION PAPER COVER INCLUDES CD USED VERY GOOD CONDITION MAY HAVE SLIGHT CORNER WEAR - MAY HAVE MINIMAL WRITING - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY. Bestandsnummer des Verkäufers SKU002287
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Anbieter: Robinson Street Books, IOBA, Binghamton, NY, USA
Paperback. Zustand: Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDGood paperback, 8th edition, light marginalia. CD included. Bestandsnummer des Verkäufers ware518mm049
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Anbieter: Allied Book Company Inc., Ligonier, IN, USA
Paperback. Zustand: Very Good. Pages are clean. Book Leaves in 1 Business Day or Less! Leaves Same Day if Received by 2 pm EST! Cover has shelf wear. Very Good. Bestandsnummer des Verkäufers 082-05-00160
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Anbieter: a2zbooks, Burgin, KY, USA
Softcover. Zustand: Very Good. 8th Edition. All the books pages appear to be clean. Minor shelf and corner wear to the cover. Binding is still in good condition. Cover and corners have a curl and some creasing. Book comes with a CD, and a WebTutor. The WebTutor has been open so not for sure if the access code still works. Multiple copies available this title. Quantity Available: 3. Shipped Weight: Under 1 kilo. Category: Medicine & Health; Cooking, Wine & Dining. ISBN: 0766835677. ISBN/EAN: 9780766835672. Pictures of this item not already displayed here available upon request. Inventory No: 1561005629. Bestandsnummer des Verkäufers 1561005629
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Anbieter: College Campus, Sturgeon Lake, MN, USA
Zustand: Good. Used Item. Does not include New Access Codes , Cd's or one time use items that come when New. This item is Used. Bestandsnummer des Verkäufers 076683567713122-EM02423603
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