Loaded with tips, techniques, and unique "make ahead" suggestions, this cookbook offers 150 delicious, slow cooker recipes. 45 full-color photos.
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Judith Finlayson is a journalist and author with a life-long love of cooking. She began her career writing feature food articles, reviewing restaurants and developing recipes for magazines. This is the second slow cooker book she has written which integrates a wide range of cooking influences into an eclectic collection of recipes. She is also the author of the bestselling The 150 Best Slow Cooker Recipes.
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